Whole chicken
(1) customer review
Chickens raised in the open air in the Drôme, each chicken has a minimum space of 6m² and is reared for 81 days minimum, fed without GMOs or antibiotics.
In its wrapping, the meat can be stored for a maximum of 2 to 3 days, in the fridge, at a temperature between 2°C to 4°C.
To extend the storage time limit, you may use the freezer.
We nevertheless recommend you consume it within 3 months.
Preferably, take the meat out of the freezer 24 hours in advance and let it slowly defrost in the fridge.
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Mohamed
poulet délicieux un pur régal