Capon guinea fowl

Important information: Product available from December 19, 2022 (please indicate the desired delivery day in the "comment to your butcher" field).

For your end-of-year meals to share, we offer you a pintate caponnée which is a dish sought after for its rarity and the tenderness of its flesh.

If you wish, we can prepare your turkey caponné: deboned and/or stuffed (with the purchase of one of our stuffings). Don't hesitate to let us know in the "Ask your butcher" field when placing your order.

Weight between : 2.4kg and 2.6kg

ORIGIN :	FRANCE
Certification :	Label Rouge free-range

68,90€

Storage

In its packaging, the meat can be stored for a maximum of 2 to 3 days in the refrigerator at a temperature between +2°C and +4°C.

For longer storage, the meat can be frozen. However, we recommend consuming it within 3 months to preserve its full flavor and quality.

For optimal defrosting, remove the meat from the freezer at least 24 hours in advance and let it thaw gradually in the refrigerator. This ensures the best texture and flavor during preparation.