Foie Gras
Discover our homemade Halal Foie Gras, an artisan delicacy from Boucherie Les Jumeaux. Prepared with care, this duck foie gras is seasoned with salt, pepper and a touch of sugar, creating a perfect harmony of flavours. Each portion is a testament to our commitment to excellence.
Ideal on toast or accompanied by fruit, it promises a rich and memorable taste experience. Savour the culinary tradition in every bite of this refined delicacy.
We would like to clarify two natural aspects of our Halal Foie Gras: the presence of fat and a white film.
Fat: an indicator of quality. This natural fat enriches the flavour and texture of the foie gras, testifying to its careful preparation and preservation.
The White Film: A natural phenomenon of fat crystallisation, with no impact on the quality or taste of the foie gras. Simply remove the film and enjoy your foie gras.
These characteristics are the hallmarks of top-quality artisan foie gras, carefully prepared for your gastronomic pleasure.
