Chicken liver
Poultry liver from natural breeding respecting organic farming.
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Rappel: Il est normal que, lors de la livraison, la viande hachée sous vide noircisse car l'absence d'oxygène provoque ce changement de couleur sans affecter la qualité du produit.
Poultry liver from natural breeding respecting organic farming.
ORIGIN : | FRANCE |
Race : | N/A |
Type of cut : | N/A |
Certification : | Organic farming |
In its vacuum pack, the meat can be stored 7 days in the fridge.
If the wrapping is open or pierced, the meat can be stored for a maximum of 2 days in the coldest part of the fridge.
To extend the storage time limit, you may use the freezer.
We nevertheless recommend you consume it within 3 months.
Allow 3 to 4 hours in the fridge for defrosting.