Label Rouge Farmhouse Turkey
For your end of the year meal, we offer you a Label Rouge farmhouse turkey.
Weight between 3,8 kg and 4,2 kg
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Rappel: Il est normal que, lors de la livraison, la viande hachée sous vide noircisse car l'absence d'oxygène provoque ce changement de couleur sans affecter la qualité du produit.
For your end of the year meal, we offer you a Label Rouge farmhouse turkey.
Weight between 3,8 kg and 4,2 kg
ORIGIN : | FRANCE |
Certification : | Label Rouge free-range |
In its wrapping, the meat can be stored for a maximum of 2 to 3 days, in the fridge, at a temperature between 2°C to 4°C.
To extend the storage time limit, you may use the freezer.
We nevertheless recommend you consume it within 3 months. Preferably, take the meat out of the freezer 24 hours in advance and let it slowly defrost in the fridge.